Jodar Winery 2007 Barbera
Red · Medium · Dry
Piedmont's everyday red and Italy's secret food wine — high acid, low tannins, juicy red cherry, and a touch of earth. Pairs effortlessly with anything red-sauce.
Why it works with Grilled Top Sirloin
The friendly middle ground for Grilled Top Sirloin: Jodar Winery 2007 Barbera's balance lets the meat lead.