Zinfandel
Red · Full · Dry
California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.
Why it works with Flank Steak With Oregano And Peppers
Built for Flank Steak With Oregano And Peppers: Zinfandel's structure stands up to the dish without flinching.