Wines that pair with

Desserts With A Base Of Bananas

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Southern Rhône's classic fortified sweet white — Muscat à Petits Grains with peach, orange blossom, honey. Pair with fresh fruit or blue cheese.

Why it works with Desserts With A Base Of Bananas

Beaumes-de-Venise and Desserts With A Base Of Bananas make a workable pairing — taste, adjust, enjoy.

Sparkling · Light · Dry

Burgundy's traditional-method sparkler — Pinot Noir and Chardonnay, made by the Champagne method outside the appellation. Often serious; always a value.

Why it works with Desserts With A Base Of Bananas

Crémant De Bourgogne's bubbles and acid lift Desserts With A Base Of Bananas — versatile and palate-cleansing.

Southwest France's everyday white grape — passionfruit, grapefruit, bright acid. The Jurançon Sec's defining grape.

Why it works with Desserts With A Base Of Bananas

gros manseng and Desserts With A Base Of Bananas make a workable pairing — taste, adjust, enjoy.

Southwest France's affordable Sauternes — Semillon and Sauvignon hit by noble rot, just over the river from Bordeaux. Honey, apricot, candied citrus at half the price.

Why it works with Desserts With A Base Of Bananas

Monbazillac and Desserts With A Base Of Bananas make a workable pairing — taste, adjust, enjoy.