Wines that pair with

Cod With A Herb Crust

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White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Why it works with Cod With A Herb Crust

A bright, lean white like Sauvignon Blanc is what Cod With A Herb Crust wants: refreshment between bites.