Wines that pair with

Angus Beef Steak

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Shiraz

Classic

Red · Full · Dry

Old-vine Shiraz from Barossa or McLaren Vale: dark, peppery, and unembarrassed about its size. Black plum, smoked meat, licorice, and a finish that lingers like the last embers of a grill.

Why it works with Angus Beef Steak

Shiraz's weight matches Angus Beef Steak's heft; the tannins keep the palate clean between bites.

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Zinfandel

Classic

Red · Full · Dry

California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.

Why it works with Angus Beef Steak

Zinfandel's firm tannins balance Angus Beef Steak's richness — the textbook structure-meets-protein match.

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