Wines that pair with

Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese

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American Riesling

Classic

White · Light · Off-dry

Washington and Finger Lakes Rieslings split the difference between Mosel delicacy and Alsatian heft — bright stone fruit, modest sweetness, lively acid. A natural with Thai, Indian, and anything off the spice rack.

Why it works with Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese

American Riesling's brightness lifts Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese cleanly; the acid frames the meat without crowding it.

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German Dry White

Classic

White · Medium · Dry

Dry German Riesling — increasingly the country's flagship style. Stone fruit, slate minerality, racing acid; pairs beautifully with everything from sushi to schnitzel.

Why it works with Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese

German Dry White's stone fruit and gentle structure are tailor-made for roasted Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese.

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Pouilly-fumé

Classic

White · Light · Dry

Sancerre's cousin across the Loire — Sauvignon Blanc with a smokier, flintier profile. The 'fumé' in the name refers to that struck-match minerality.

Why it works with Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese

Pouilly-fumé's brightness lifts Warm Red Cabbage Salad With Roast Chicken And Gorgonzola Cheese cleanly; the acid frames the meat without crowding it.

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