Wines that pair with
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Rosé · Light · Dry
Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.
Why it works with Squash Enchiladas With Tomatillo Sauce
American Rosé's easy fruit and acid are well-suited to Squash Enchiladas With Tomatillo Sauce — especially grilled or marinated.
Red · Medium · Dry
Chile's reds — Cabernet, Merlot, Carménère, blends — riper than Bordeaux, less brawny than Napa, often great value with notable green-pepper character.
Why it works with Squash Enchiladas With Tomatillo Sauce
Chilean Red's cherry-and-spice profile pairs gently with Squash Enchiladas With Tomatillo Sauce.
Red · Medium · Dry
Tempranillo-based blend from northern Spain, traditionally oak-aged into something quietly profound. Cherry, dill, vanilla, leather; great with lamb, paella, and aged Manchego.
Why it works with Squash Enchiladas With Tomatillo Sauce
Rioja's cherry-and-spice profile pairs gently with Squash Enchiladas With Tomatillo Sauce.
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