Wines that pair with
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Red · Medium · Dry
California Merlot, when made well — plummy, supple, with a touch of cocoa and earlier drinkability than its Bordeaux cousins. The unfairly maligned dinner-party red.
Why it works with Spicy Pasta, Bean, And Sausage Soup
American Merlot gives Spicy Pasta, Bean, And Sausage Soup a savory partner — cherry, leather, and a touch of acid.
White · Medium · Dry
The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.
Why it works with Spicy Pasta, Bean, And Sausage Soup
Chardonnay's body and acid balance Spicy Pasta, Bean, And Sausage Soup's flavor profile.
Red · Medium · Dry
Chile's reds — Cabernet, Merlot, Carménère, blends — riper than Bordeaux, less brawny than Napa, often great value with notable green-pepper character.
Why it works with Spicy Pasta, Bean, And Sausage Soup
Chilean Red's gentle structure complements Spicy Pasta, Bean, And Sausage Soup's flavors; reach for this when subtler is better.
Fortified · Full · Sweet
Spanish table wine, broadly — Tempranillo, Garnacha, or a regional blend. Sun-soaked, food-friendly, increasingly remarkable for the price.
Why it works with Spicy Pasta, Bean, And Sausage Soup
Spanish Sherry's concentrated style brings depth to Spicy Pasta, Bean, And Sausage Soup; pour in small glasses.
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