American Zinfandel
Red · Medium · Dry
California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.
Why it works with Spaghetti With Chicken, Sausage, And Pepper Sauce
American Zinfandel's gentle structure complements Spaghetti With Chicken, Sausage, And Pepper Sauce's flavors; reach for this when subtler is better.