Wines that pair with

Smoked Roasted Pork Loin

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Red · Medium · Dry

The cooler-climate sibling of Cabernet Sauvignon — leaner, more aromatic, with notes of bell pepper, raspberry, and graphite. The Loire's Chinon and Bourgueil do it best.

Why it works with Smoked Roasted Pork Loin

A mid-weight Bourgueil Cabernet Franc flatters Smoked Roasted Pork Loin without overshadowing it — neither pulls focus.