Wines that pair with
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White · Medium · Dry
California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.
Why it works with Shellfish Skewers With Equatorial Glazing And Dipping Sauce
American Gewürztraminer's body and acid balance Shellfish Skewers With Equatorial Glazing And Dipping Sauce's flavor profile.
White · Light · Off-dry
Washington and Finger Lakes Rieslings split the difference between Mosel delicacy and Alsatian heft — bright stone fruit, modest sweetness, lively acid. A natural with Thai, Indian, and anything off the spice rack.
Why it works with Shellfish Skewers With Equatorial Glazing And Dipping Sauce
American Riesling's bright acid lifts Shellfish Skewers With Equatorial Glazing And Dipping Sauce cleanly — the lean white strategy.
White · Light · Dry
Marche's quietly excellent white — apple and almond, a faint bitterness on the finish, and unusual ageability for an Italian white. Try the Castelli di Jesi Riserva.
Why it works with Shellfish Skewers With Equatorial Glazing And Dipping Sauce
Verdicchio's bright acid lifts Shellfish Skewers With Equatorial Glazing And Dipping Sauce cleanly — the lean white strategy.
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