Zinfandel
Red · Full · Dry
California's brawler — jammy blackberry, brambly spice, and 15% alcohol that hides behind the fruit. Built for ribs, brisket, and anything that came off a grill.
Why it works with Seared Duck With Fig Sauce
Zinfandel's structured tannins frame Seared Duck With Fig Sauce; reach for this when the dish has weight to match.