Wines that pair with
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White · Medium · Dry
Burgundy's grandest white — the most expensive Chardonnay on earth, from a tiny limestone hillside. Golden, ageless, immortal.
Why it works with Scallop-shells With Tarragon And Cream
Bâtard-montrachet White's stone fruit and quiet structure flatter Scallop-shells With Tarragon And Cream's natural sweetness.
Sparkling · Light · Dry
Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.
Why it works with Scallop-shells With Tarragon And Cream
Champagne White Sparkling's bubbles are made for Scallop-shells With Tarragon And Cream — palate-cleansing, briny, the classic shellfish pairing.
White · Medium · Dry
Burgundy's most generous white — rich, buttery, full of stone fruit and toasted nut. The Chardonnay you reach for when Chablis feels too austere.
Why it works with Scallop-shells With Tarragon And Cream
Meursault White's mid-weight handles Scallop-shells With Tarragon And Cream well; the acid keeps the pairing crisp without weighing it down.
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