American Zinfandel
Red · Medium · Dry
California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.
Why it works with Sausage Shepherd's Pie With Sweet Potatoes And Squash
American Zinfandel gives Sausage Shepherd's Pie With Sweet Potatoes And Squash a savory partner — cherry, leather, and a touch of acid.