Wines that pair with

Roasted Squab With Leek Dumpling

Affiliate disclosure: winedin may earn a commission from purchases made through the links on this page.

Why?

Knowing where you are helps us recommend the best ways to get the wines and other products you'd like to enjoy — direct shipping isn't allowed in every state, and same-day delivery options vary by ZIP.

Pinot Noir

Classic

Red · Light · Dry

Burgundy's most temperamental grape, but the rewards are real — translucent ruby with a perfumed lift of red cherry, forest floor, and clove. Silken tannins and bright acid make it the most versatile red on the table; serve cool, around 58°F.

Why it works with Roasted Squab With Leek Dumpling

The classic move with Roasted Squab With Leek Dumpling: a low-tannin red like Pinot Noir that adds dimension without overpowering.

Shop bottles Value pick Discover more