Cabernet Sauvignon
Interesting
Red · Full · Dry
The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.
Why it works with Roasted Duck Breast With Cabernet Braised Red Cabbage And Granny With Apple
Cabernet Sauvignon brings dark fruit and grip to Roasted Duck Breast With Cabernet Braised Red Cabbage And Granny With Apple — a meal-and-wine pairing built for slower evenings.