American Sauvignon Blanc
White · Light · Dry
California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.
Why it works with Roast Turkey With Pear And Port Gravy
American Sauvignon Blanc's brightness lifts Roast Turkey With Pear And Port Gravy cleanly; the acid frames the meat without crowding it.