Shiraz Mondeuse
Classic
Red · Medium · Dry
Old-vine Shiraz from Barossa or McLaren Vale: dark, peppery, and unembarrassed about its size. Black plum, smoked meat, licorice, and a finish that lingers like the last embers of a grill.
Why it works with Roast Squab Breast
Medium reds like Shiraz Mondeuse hold up well to Roast Squab Breast, especially when roasted or grilled.