Wines that pair with

Roast Beef Fillet With Wild Mushrooms

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Cabernet Franc

Classic

Red · Medium · Dry

The cooler-climate sibling of Cabernet Sauvignon — leaner, more aromatic, with notes of bell pepper, raspberry, and graphite. The Loire's Chinon and Bourgueil do it best.

Why it works with Roast Beef Fillet With Wild Mushrooms

Cabernet Franc gives Roast Beef Fillet With Wild Mushrooms a savory partner — cherry, leather, and a touch of acid.

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