Wines that pair with
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White · Medium · Dry
Chardonnay grown on Burgundy's chalkiest soils, almost never oaked. Lean, steely, oyster-shell minerality; a wine that tastes like a place. The wine for shellfish, full stop.
Why it works with Ray Fish Or Skate Liver Fritters
Chablis's mid-weight handles Ray Fish Or Skate Liver Fritters well; the acid keeps the pairing crisp without weighing it down.
Languedoc's largest appellation — Grenache/Syrah/Mourvèdre blends, sun-warmed, rustic, peppery, garrigue-scented. Honest, food-friendly, never expensive.
Why it works with Ray Fish Or Skate Liver Fritters
Corbières and Ray Fish Or Skate Liver Fritters make a workable pairing — taste, adjust, enjoy.
Provence rosé at its most classic — pale, dry, Mediterranean, with strawberry, citrus, and a saline finish. The wine of Provençal lunches.
Why it works with Ray Fish Or Skate Liver Fritters
Côtes de Provence and Ray Fish Or Skate Liver Fritters make a workable pairing — taste, adjust, enjoy.
Corsica's most serious appellation — Nielluccio (Sangiovese-related) reds with bright cherry, herb, and Mediterranean character. The island's most distinctive wine.
Why it works with Ray Fish Or Skate Liver Fritters
Patrimonio and Ray Fish Or Skate Liver Fritters make a workable pairing — taste, adjust, enjoy.
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