Wines that pair with

Prime Rib With Roasted Garlic And Horseradish Crust

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American Merlot

Classic

Red · Medium · Dry

California Merlot, when made well — plummy, supple, with a touch of cocoa and earlier drinkability than its Bordeaux cousins. The unfairly maligned dinner-party red.

Why it works with Prime Rib With Roasted Garlic And Horseradish Crust

American Merlot gives Prime Rib With Roasted Garlic And Horseradish Crust a savory partner — cherry, leather, and a touch of acid.

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Argentine Malbec

Classic

Red · Medium · Dry

Mendoza Malbec, the global benchmark — high-altitude vineyards giving deep purple wines with plum, violet, cocoa, and soft tannins. Reliably excellent at most price points.

Why it works with Prime Rib With Roasted Garlic And Horseradish Crust

A mid-weight Argentine Malbec flatters Prime Rib With Roasted Garlic And Horseradish Crust without overshadowing it — neither pulls focus.

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Australian Cabernet Sauvignon

Classic

Red · Medium · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Why it works with Prime Rib With Roasted Garlic And Horseradish Crust

Australian Cabernet Sauvignon gives Prime Rib With Roasted Garlic And Horseradish Crust a savory partner — cherry, leather, and a touch of acid.

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