Wines that pair with
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Red · Medium · Dry
The cooler-climate sibling of Cabernet Sauvignon — leaner, more aromatic, with notes of bell pepper, raspberry, and graphite. The Loire's Chinon and Bourgueil do it best.
Why it works with Pizza With Fresh Tomatoes
Italian-style reds like Cabernet Franc are tomato sauce's natural partner.
Red · Medium · Dry
Tuscany's everyday red, made from Sangiovese — cherry, leather, and a brisk acidity that makes tomato-based dishes sing. The Classico designation marks the historic heartland and a step up in quality.
Why it works with Pizza With Fresh Tomatoes
The classic pizza wine: Chianti's cherry-and-acid profile handles everything from margherita to meat lovers.
White · Light · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Why it works with Pizza With Fresh Tomatoes
Sauvignon Blanc's bright acid lifts Pizza With Fresh Tomatoes cleanly — the lean white strategy.
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