White · Medium · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Why it works with Phyllo With Zucchini Mint And Feta Cheese
Cakebread Cellars Sauvignon Blanc's acid balances Phyllo With Zucchini Mint And Feta Cheese's creaminess; the body holds up to the richness.