Wines that pair with
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Red · Medium · Dry
Shorthand for Cabernet Sauvignon — full-bodied, structured red wine with notes of black currant, graphite, and cedar. The classic steakhouse choice.
Why it works with Pears Prosciutto Brie
Cabernet's gentle structure complements Pears Prosciutto Brie's flavors; reach for this when subtler is better.
Red · Full · Dry
Old-vine Shiraz from Barossa or McLaren Vale: dark, peppery, and unembarrassed about its size. Black plum, smoked meat, licorice, and a finish that lingers like the last embers of a grill.
Why it works with Pears Prosciutto Brie
Shiraz brings bones to Pears Prosciutto Brie's flesh — tannin, oak, and dark fruit framing the meat's richness.
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