American Pinot Noir
Red · Medium · Dry
California and Oregon's answer to Burgundy — riper, more upfront fruit than the French original, with cherry, raspberry, and gentle oak. Sonoma and Willamette set the standard.
Why it works with Pear, Leek And Gruyère Turnovers
American Pinot Noir's mid-weight handles Pear, Leek And Gruyère Turnovers without overpowering it — neither pulls focus.