American Zinfandel
Red · Medium · Dry
California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.
Why it works with Pasta With Chicken And Sun-dried Tomatoes
Medium reds like American Zinfandel hold up well to Pasta With Chicken And Sun-dried Tomatoes, especially when roasted or grilled.