Wines that pair with

Pasta With Cherry Tomatoes, Basil, Lemon, And Clams

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American Sauvignon Blanc

Classic

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Pasta With Cherry Tomatoes, Basil, Lemon, And Clams

American Sauvignon Blanc's bright acid lifts Pasta With Cherry Tomatoes, Basil, Lemon, And Clams cleanly — the lean white strategy.

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French Chablis

Classic

White · Medium · Dry

Chardonnay grown on Burgundy's chalkiest soils, almost never oaked. Lean, steely, oyster-shell minerality; a wine that tastes like a place. The wine for shellfish, full stop.

Why it works with Pasta With Cherry Tomatoes, Basil, Lemon, And Clams

French Chablis's body and acid handle Pasta With Cherry Tomatoes, Basil, Lemon, And Clams well — especially with cream- or seafood-based sauces.

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Verdicchio

Classic

White · Light · Dry

Marche's quietly excellent white — apple and almond, a faint bitterness on the finish, and unusual ageability for an Italian white. Try the Castelli di Jesi Riserva.

Why it works with Pasta With Cherry Tomatoes, Basil, Lemon, And Clams

Verdicchio's bright acid lifts Pasta With Cherry Tomatoes, Basil, Lemon, And Clams cleanly — the lean white strategy.

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