Wines that pair with

Pasta With Asparagus-lemon Sauce

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American Chardonnay

Interesting

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

Why it works with Pasta With Asparagus-lemon Sauce

American Chardonnay's richness matches Pasta With Asparagus-lemon Sauce's cream or butter; oak and stone fruit add a layer.

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American Sauvignon Blanc

Classic

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Pasta With Asparagus-lemon Sauce

American Sauvignon Blanc's bright acid lifts Pasta With Asparagus-lemon Sauce cleanly — the lean white strategy.

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French Chablis

Classic

White · Medium · Dry

Chardonnay grown on Burgundy's chalkiest soils, almost never oaked. Lean, steely, oyster-shell minerality; a wine that tastes like a place. The wine for shellfish, full stop.

Why it works with Pasta With Asparagus-lemon Sauce

French Chablis's body and acid handle Pasta With Asparagus-lemon Sauce well — especially with cream- or seafood-based sauces.

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