Wines that pair with

Pan Seared Chilean Sea Bass

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White · Medium · Dry

The most-planted white grape and the most chameleon-like. Crisp and steely from Chablis; rich, oaky, and tropical from California. Read the label, then match the style to the dish.

Why it works with Pan Seared Chilean Sea Bass

California Chardonnay's stone fruit and quiet structure flatter Pan Seared Chilean Sea Bass's natural sweetness.

White · Light · Dry

Italy's everyday white — light, lemony, neutral by design. Pleasant with anything; profound with very little. The best Friuli bottles are quietly excellent.

Why it works with Pan Seared Chilean Sea Bass

Pinot Grigio's racing acid and lean body lift Pan Seared Chilean Sea Bass without competing — the textbook seafood-and-white-wine logic.