French Chablis
White · Medium · Dry
Chardonnay grown on Burgundy's chalkiest soils, almost never oaked. Lean, steely, oyster-shell minerality; a wine that tastes like a place. The wine for shellfish, full stop.
Why it works with Noodles With Pesto, Parmesan And Broccoli
Whites are often underrated with cheese — French Chablis's lift makes Noodles With Pesto, Parmesan And Broccoli feel less heavy.