Wines that pair with

Manhattan-style Clam Chowder With Chili

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American Sauvignon Blanc

Classic

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Manhattan-style Clam Chowder With Chili

American Sauvignon Blanc brings citrus and a mineral edge that flatters Manhattan-style Clam Chowder With Chili's delicacy.

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Pouilly-fumé

Classic

White · Light · Dry

Sancerre's cousin across the Loire — Sauvignon Blanc with a smokier, flintier profile. The 'fumé' in the name refers to that struck-match minerality.

Why it works with Manhattan-style Clam Chowder With Chili

Pouilly-fumé brings citrus and a mineral edge that flatters Manhattan-style Clam Chowder With Chili's delicacy.

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Spanish Sherry

Interesting

Fortified · Full · Sweet

Spanish table wine, broadly — Tempranillo, Garnacha, or a regional blend. Sun-soaked, food-friendly, increasingly remarkable for the price.

Why it works with Manhattan-style Clam Chowder With Chili

Spanish Sherry's concentrated style brings depth to Manhattan-style Clam Chowder With Chili; pour in small glasses.

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