Wines that pair with

Lobster Gratin With Truffles

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Australian Chardonnay

Classic

White · Medium · Dry

Australia's flagship white — formerly butter bombs, now often elegant — citrus, white peach, controlled oak from Margaret River and Yarra. The new-style standard.

Why it works with Lobster Gratin With Truffles

Australian Chardonnay's mid-weight handles Lobster Gratin With Truffles well; the acid keeps the pairing crisp without weighing it down.

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Jurancon

Southwest France's quiet treasure — both bone-dry and lusciously sweet wines from the Gros and Petit Manseng grapes. The sweet bottlings are world-class.

Why it works with Lobster Gratin With Truffles

Jurancon and Lobster Gratin With Truffles make a workable pairing — taste, adjust, enjoy.

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Pouilly-fumé

Classic

White · Light · Dry

Sancerre's cousin across the Loire — Sauvignon Blanc with a smokier, flintier profile. The 'fumé' in the name refers to that struck-match minerality.

Why it works with Lobster Gratin With Truffles

Salt air, lemon, and stone — Pouilly-fumé's profile mirrors what Lobster Gratin With Truffles is reaching for.

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