Wines that pair with

Lobster, Scallops, And Mussels With Tomato Garlic Vinaigrette

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Sauvignon Blanc

Classic

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Why it works with Lobster, Scallops, And Mussels With Tomato Garlic Vinaigrette

Salt air, lemon, and stone — Sauvignon Blanc's profile mirrors what Lobster, Scallops, And Mussels With Tomato Garlic Vinaigrette is reaching for.

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White Alsatian

Classic

White · Medium · Dry

A medium-bodied dry white in the European tradition — crisp acid, citrus and orchard fruit, a clean mineral finish. Pairs reliably with most lighter dishes.

Why it works with Lobster, Scallops, And Mussels With Tomato Garlic Vinaigrette

White Alsatian's stone fruit and quiet structure flatter Lobster, Scallops, And Mussels With Tomato Garlic Vinaigrette's natural sweetness.

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