Wines that pair with
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Spain's high-desert appellation — old-vine Monastrell (Mourvèdre) at remarkable prices. Black plum, bramble, peppery finish; pair with anything off the grill.
Why it works with Lamb-stuffed Eggplant
JUMILLA CRAPULA GOLD and Lamb-stuffed Eggplant make a workable pairing — taste, adjust, enjoy.
Red · Medium · Dry
Cabernet's softer sibling — plum, black cherry, and a whisper of chocolate, framed by rounder tannins and earlier drinkability. The wine that built Pomerol and the one to reach for when Cabernet feels like overkill.
Why it works with Lamb-stuffed Eggplant
Lighter than a Cabernet, Merlot still has the weight to match Lamb-stuffed Eggplant's body.
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