Wines that pair with
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Red · Medium · Dry
California Merlot, when made well — plummy, supple, with a touch of cocoa and earlier drinkability than its Bordeaux cousins. The unfairly maligned dinner-party red.
Why it works with Lamb Chops With Parsley-breadcrumbs Crust
American Merlot gives Lamb Chops With Parsley-breadcrumbs Crust a savory partner — cherry, leather, and a touch of acid.
Red · Medium · Dry
Piedmont's everyday red and Italy's secret food wine — high acid, low tannins, juicy red cherry, and a touch of earth. Pairs effortlessly with anything red-sauce.
Why it works with Lamb Chops With Parsley-breadcrumbs Crust
A mid-weight Barbera flatters Lamb Chops With Parsley-breadcrumbs Crust without overshadowing it — neither pulls focus.
Red · Medium · Dry
The Rhône's most famous appellation — up to 13 grape varieties blended into something dense, warm, peppery, and unmistakable. Black cherry, garrigue, leather; built for braised lamb and aged cheese.
Why it works with Lamb Chops With Parsley-breadcrumbs Crust
Red Châteauneuf-du-pape gives Lamb Chops With Parsley-breadcrumbs Crust a savory partner — cherry, leather, and a touch of acid.
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