Champagne White Sparkling
Sparkling · Light · Dry
Méthode champenoise from the most chalk-rich corner of France — fine bubbles, brioche, lemon zest, and a finish that goes on for half a minute. The wine for anything fried, salty, or special.
Why it works with Kedgeere (rice With Butter And Fish)
Champagne White Sparkling's fine bubbles and crisp acid are exactly what Kedgeere (rice With Butter And Fish) asks for.