Wines that pair with

Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette

Affiliate disclosure: winedin may earn a commission from purchases made through the links on this page.

Why?

Knowing where you are helps us recommend the best ways to get the wines and other products you'd like to enjoy — direct shipping isn't allowed in every state, and same-day delivery options vary by ZIP.

American Pinot Noir

Classic

Red · Medium · Dry

California and Oregon's answer to Burgundy — riper, more upfront fruit than the French original, with cherry, raspberry, and gentle oak. Sonoma and Willamette set the standard.

Why it works with Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette

Lighter than a Cabernet, American Pinot Noir still has the weight to match Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette's body.

Shop bottles Value pick Discover more

American Zinfandel

Classic

Red · Medium · Dry

California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.

Why it works with Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette

American Zinfandel's gentle structure complements Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette's flavors; reach for this when subtler is better.

Shop bottles Value pick Discover more

Australian Merlot

Classic

Red · Medium · Dry

Cabernet's softer sibling — plum, black cherry, and a whisper of chocolate, framed by rounder tannins and earlier drinkability. The wine that built Pomerol and the one to reach for when Cabernet feels like overkill.

Why it works with Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette

Australian Merlot's gentle structure complements Grilled Pear Salad With Bacon, Roquefort And Port Vinaigrette's flavors; reach for this when subtler is better.

Shop bottles Value pick Discover more