Wines that pair with

Grilled Chicken With Tricolor Salsa

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Why?

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White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Grilled Chicken With Tricolor Salsa

A lean, citrusy white like American Sauvignon Blanc keeps Grilled Chicken With Tricolor Salsa feeling fresh.

Red · Medium · Dry

California's signature red — jammy, brambly, often 15% alcohol, with notes of blackberry, black pepper, and dried herb. Built for ribs and brisket.

Why it works with Grilled Chicken With Tricolor Salsa

American Zinfandel gives Grilled Chicken With Tricolor Salsa a structured partner — fruit and tannin without aggression.

White · Medium · Dry

Burgundy's southernmost serious Chardonnay — sun-soaked, peachy, accessible. The thinking person's value white from the Mâconnais.

Why it works with Grilled Chicken With Tricolor Salsa

A medium white like Pouilly-fuissé matches Grilled Chicken With Tricolor Salsa's weight — neither too lean nor too plush.