Wines that pair with
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White · Medium · Dry
Lychee, rose petal, and a touch of ginger; medium-bodied, low-acid, and unmistakable. The wine for any cuisine where the spice cabinet did the heavy lifting.
Why it works with Gelato And Sorbet
Gewürztraminer Lh's body and acid balance Gelato And Sorbet's flavor profile.
Dessert · Full · Sweet
Bordeaux's legendary sweet white — Semillon and Sauvignon Blanc hit by noble rot, then patiently fermented. Honey, apricot, candied citrus, and a finish that lasts a small eternity. Pair with foie gras, blue cheese, or a fruit tart.
Why it works with Gelato And Sorbet
Sauternes's sweetness must match or exceed Gelato And Sorbet's — and Sauternes delivers, with the acid to keep it from cloying.
White · Medium · Dry
Botrytised Sémillon — noble-rot-affected late-harvest white, the foundation of Sauternes and Hunter Valley's most age-worthy bottlings. Honey, dried apricot, decades of life.
Why it works with Gelato And Sorbet
Semillon Botrytised's body and acid balance Gelato And Sorbet's flavor profile.
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