Red · Full · Dry
Argentina's signature grape: deep purple, plummy, and remarkably smooth for its weight. Soft tannins and a touch of cocoa make it the dinner-party Cabernet alternative — and far easier on the wallet.
Why it works with Gaucho Cheesesteaks
Malbec's structured tannins frame Gaucho Cheesesteaks; reach for this when the dish has weight to match.