Wines that pair with

Filipino "adobo"-style Chicken

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White · Medium · Dry

California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.

Why it works with Filipino "adobo"-style Chicken

A medium white like American Gewürztraminer matches Filipino "adobo"-style Chicken's weight — neither too lean nor too plush.

White · Light · Dry

California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.

Why it works with Filipino "adobo"-style Chicken

American Sauvignon Blanc's brightness lifts Filipino "adobo"-style Chicken cleanly; the acid frames the meat without crowding it.

White · Light · Dry

Sancerre's cousin across the Loire — Sauvignon Blanc with a smokier, flintier profile. The 'fumé' in the name refers to that struck-match minerality.

Why it works with Filipino "adobo"-style Chicken

A lean, citrusy white like Pouilly-fumé keeps Filipino "adobo"-style Chicken feeling fresh.