Wines that pair with

Filet Au Poivre

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Red · Full · Dry

The benchmark for full-bodied red — structured, age-worthy, unapologetic. Black currant, graphite, and tobacco lead into firm tannins that demand protein on the plate. Decant young bottles; cellar the serious ones.

Why it works with Filet Au Poivre

Cabernet Sauvignon's structured tannins frame Filet Au Poivre; reach for this when the dish has weight to match.