Wines that pair with

Farfalle With Asparagus, Roasted Shallots And Blue Cheese

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Amarone

Interesting

Red · Full · Dry

Veneto's heavyweight — dried grapes give wines of remarkable concentration, raisin, dark fig, and a faint bitter-chocolate finish. Sip with hard cheese; never with a salad.

Why it works with Farfalle With Asparagus, Roasted Shallots And Blue Cheese

Reach for Amarone when Farfalle With Asparagus, Roasted Shallots And Blue Cheese is built around braised meat or robust ragù.

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American Riesling

Classic

White · Light · Off-dry

Washington and Finger Lakes Rieslings split the difference between Mosel delicacy and Alsatian heft — bright stone fruit, modest sweetness, lively acid. A natural with Thai, Indian, and anything off the spice rack.

Why it works with Farfalle With Asparagus, Roasted Shallots And Blue Cheese

American Riesling's bright acid lifts Farfalle With Asparagus, Roasted Shallots And Blue Cheese cleanly — the lean white strategy.

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Dolcetto

Classic

Red · Medium · Dry

Piedmont's everyday red — soft, plummy, low-acid, gulpably friendly. The wine you reach for when Barolo feels like a commitment.

Why it works with Farfalle With Asparagus, Roasted Shallots And Blue Cheese

Dolcetto's bright acid is built for Farfalle With Asparagus, Roasted Shallots And Blue Cheese's tomato-based sauce; this is the classic Italian table pairing.

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