Wines that pair with

Egg Dishes (omelet; Frittata; Souffle) With Light Herbs

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Dry Rosé

Interesting

Rosé · Light · Dry

Provence's gift to summer — dry, pale, faintly strawberry-and-citrus, with low alcohol and crisp acid. Made to drink cold, with food, in the shade.

Why it works with Egg Dishes (omelet; Frittata; Souffle) With Light Herbs

Dry Rosé's strawberry-and-citrus brightness pairs easily with Egg Dishes (omelet; Frittata; Souffle) With Light Herbs.

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Sparkling Wine

Classic

Sparkling · Light · Dry

The catchall for any wine with bubbles — Champagne, Prosecco, Cava, Crémant, sparkling Shiraz. Match the style to the moment.

Why it works with Egg Dishes (omelet; Frittata; Souffle) With Light Herbs

Sparkling Wine's bubbles match Egg Dishes (omelet; Frittata; Souffle) With Light Herbs — the brunch classic for a reason.

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