Beaujolais
Red · Light · Dry
Gamay-based reds from southern Burgundy — light, fruity, food-friendly. The serious Cru bottlings (Morgon, Fleurie, Moulin-à-Vent) drink like Pinot Noir at half the price.
Why it works with Curried Squash Soup With Frizzled Leeks
Light reds like Beaujolais pair flexibly with Curried Squash Soup With Frizzled Leeks — soft tannins, bright acid, food-friendliness.