Wines that pair with
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White · Medium · Dry
California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.
Why it works with Chow Fun With Barbecued Pork And Snow Peas
American Gewürztraminer's body and acid balance Chow Fun With Barbecued Pork And Snow Peas's flavor profile.
White · Light · Dry
California's take — riper than Sancerre, calmer than Marlborough, with grapefruit, melon, and a clean mineral finish. The everyday white that pairs with almost anything green or briny.
Why it works with Chow Fun With Barbecued Pork And Snow Peas
American Sauvignon Blanc's bright acid lifts Chow Fun With Barbecued Pork And Snow Peas cleanly — the lean white strategy.
Red · Medium · Dry
Austria's reds — mostly Zweigelt and Blaufränkisch, with bright cherry, light tannins, and a peppery lift. Increasingly serious from the better producers.
Why it works with Chow Fun With Barbecued Pork And Snow Peas
Austrian Red's gentle structure complements Chow Fun With Barbecued Pork And Snow Peas's flavors; reach for this when subtler is better.
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