Cava
Sparkling · Light · Dry
Spain's traditional-method sparkling, made in Catalunya. Crisper and chalkier than Prosecco; remarkable value next to Champagne. Pair with jamón, tortilla, and grilled vegetables.
Why it works with Chinese Noodle And Chicken Or Turkey Salad
Dry bubbles cut through frying oil and complex sauces — the workhorse for any Chinese banquet.