Wines that pair with

Chicken Breasts With Prosciutto And Sage

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American Chardonnay

Adventurous

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

Why it works with Chicken Breasts With Prosciutto And Sage

An unconventional pairing — American Chardonnay's body and oak give Chicken Breasts With Prosciutto And Sage a richer, creamier partner than tannin can.

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American Chenin Blanc

Adventurous

White · Medium · Dry

The Loire's most versatile grape — bone-dry and steely from Savennières, honeyed and ageless from Vouvray. Naturally high acid keeps every style food-friendly.

Why it works with Chicken Breasts With Prosciutto And Sage

American Chenin Blanc's body and acid balance Chicken Breasts With Prosciutto And Sage's flavor profile.

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Red Wine

Classic

Red · Medium · Dry

A catchall for red wine generally — covers everything from a $12 weeknight pour to first-growth Bordeaux. Match the bottle's weight to the food's weight and you'll rarely go wrong.

Why it works with Chicken Breasts With Prosciutto And Sage

The friendly middle ground for Chicken Breasts With Prosciutto And Sage: Red Wine's balance lets the meat lead.

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White Sancerre

Adventurous

White · Medium · Dry

Sauvignon Blanc from the upper Loire, grown on flint and chalk. Citrus, smoke, and a mineral finish that hints at struck stone. The refined antithesis of New Zealand's tropical SBs.

Why it works with Chicken Breasts With Prosciutto And Sage

White Sancerre's body and acid balance Chicken Breasts With Prosciutto And Sage's flavor profile.

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