Wines that pair with

Cheese Ravioli With A Portobello Mushroom Sauce

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Cabernet Franc

Classic

Red · Medium · Dry

The cooler-climate sibling of Cabernet Sauvignon — leaner, more aromatic, with notes of bell pepper, raspberry, and graphite. The Loire's Chinon and Bourgueil do it best.

Why it works with Cheese Ravioli With A Portobello Mushroom Sauce

Cabernet Franc's cherry-and-leather profile is exactly what Cheese Ravioli With A Portobello Mushroom Sauce wants from a red.

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