Wines that pair with

Butternut Squash And Red Pepper Casserole

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American Chardonnay

Interesting

White · Full · Dry

California's flagship white — rounder, riper, and oakier than the Old World original, with tropical fruit, butter, and vanilla. Sonoma Coast and Sta. Rita Hills bottlings are leaner; Napa stays plush.

Why it works with Butternut Squash And Red Pepper Casserole

American Chardonnay's richness adds depth alongside Butternut Squash And Red Pepper Casserole — especially with cream, butter, or oak influence in either.

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American Gewürztraminer

Classic

White · Medium · Dry

California and Pacific Northwest Gewürztraminer — lychee, rose petal, ginger, made riper and fuller than Alsace. The American spicy-food companion.

Why it works with Butternut Squash And Red Pepper Casserole

American Gewürztraminer's body matches Butternut Squash And Red Pepper Casserole when there's cream, butter, or roasting involved.

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Vernaccia Di San Gimignano

Tuscany's only white DOCG — Vernaccia grape, all green apple, citrus, and a faint almond bitterness. A historic wine that earned its reputation honestly.

Why it works with Butternut Squash And Red Pepper Casserole

Vernaccia Di San Gimignano and Butternut Squash And Red Pepper Casserole make a workable pairing — taste, adjust, enjoy.

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